Grass Valley Pasty Co

Pasties

Cousin Jack
$11.49
Traditional Cornish Recipe. Skirt steak, potatoes, turnips, onions, and parsley.
Pot Roast
$10.49
Choice cuts of Beef, carrots, potatoes, and onions.
Chicken
$9.49
Chicken, Portobello mushrooms, spinach, Monterey jack cheese, and onions.
Pulled Pork
$9.49
Pulled pork shoulder, KC Masterpiece barbecue sauce, and cheddar jack cheese.
Ham N' Cheese
$9.49
Ham, cheddar jack cheese, and potatoes.
Veggie
$8.95
Ingredients vary daily.

Testimonials

a week ago

Who doesn’t love a good pasty? My husband surprised us with 7 pasties the other day and we are still eating them. They are so yummy. But beware... one is enough for two very hungry people. So good.

- Mary M

a month ago

I tried the chicken and the skirt steak pie. They are both made with excellent ingredients but they are not really seasoned and don’t have gravy in them. They are different then I expected but they are still delicious. The staff are really sweet and helpful. They saved some for me so they wouldn’t be out when I arrived. Thank you again.

Jen

a month ago

Oh dear gawd this place was amazing... we’ve been to the other place (which weren’t bad) but this place is beyond delicious! The smell alone is incredible, but then you bite into that crust and dayyyyummmm 😍😍😍 We ended up buying 7 to take home and freeze after neither of us could finish the ones we bought for lunch. They can easily feed 2 people- we plan on serving them with sides for a perfect and hearty meal. LOVE!!!

- Rebecca F